You cannot stuff yourself with all the frozen foods in your fridge after the power goes out, but you can distribute some to family members, jerkey some of the meat, and melt down the ice cubes for water. Or do you go after the high lipid foods (Mayo, salad dressing oils, bacon) thats in the cool section? You have to consider if your bugging "in" or "out" as well and what you can carry as well as you don't want to poke on 20lbs in over a week in your gut. So, whats your thoughts on this???