We live in North Florida, where it gets below freezing on some winter mornings.
And in the summer we have several months of afternoons that will be above 100 degrees.
On our front porch we have several old, non working, chest freezers.
We keep canned goods in those.
I'm not sure leaving canned goods sitting on shelving exposed to your extremes in temperature would be a good thing.
Perhaps some of our members who live further north can answer that.
And in the summer we have several months of afternoons that will be above 100 degrees.
On our front porch we have several old, non working, chest freezers.
We keep canned goods in those.
I'm not sure leaving canned goods sitting on shelving exposed to your extremes in temperature would be a good thing.
Perhaps some of our members who live further north can answer that.
