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  1. Survival Food Procurement
    I went on an awesome trip with one of my mentors, Katrina Blair, in the wild mountains of Colorado to harvest acorns. Acorns are a great source of vitamins, minerals, protein, and fat! They're available almost anywhere and super easy to identify. I've also been guerilla gardening in Puerto...
  2. Survival Cookbook
    I was told by a neighbor that in her childhood her mother used to cook parts of the yucca blossom with eggs. Right now the yucca plants around my place are blooming and so I gave it a try, fried up some centers (as she told me to do) with a scrambled egg and it was not bad. Tasted slightly like...
  3. New Member Introductions
    I am a "microprepper". By that I mean, i am not building a bunker or a buggout vehicle, etc but I am a single individual building a survival lifestyle with minimum resources. This is a creative challenge that is a lot of fun. I am a 60-yr-old woman living on a Gulf Coast beach (in a cottage...
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