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What Was Your Prep Of The Day (Part 2)
This is a discussion on What Was Your Prep Of The Day (Part 2) within the General Prepper and Survival Talk forums, part of the Survivalist, Prepper, Bushcrafter, Forest Rangers category; Originally Posted by 46rkl
My prep for the day (sort of) was to tap my latest home brew. A New England IPA that is one ...
10-17-2020, 08:30 PM
Looks yummy. I was in that hobby for a long time. Enjoyed it a lot. Love them IPAs. You bottling or kegging in the five gallon soda cans? That reduces the work load by a lot.
Originally Posted by 46rkl
10-17-2020, 08:41 PM
We have a golden retriever that has huge pantaloons, when we got her she was suffering from Giardia,
Originally Posted by paulag1955
what a mess she was every day during treatment.
Daughter had the privlidge of cleaning her up, it took 3 months to clear it up.
Today we make her food ourselves, her stomach was left so sensitive from the problem.
Any canned dog food goes right through her.
Diet consist of mixes of rice, chicken, carrots, pasta, boiled cabbage, and some dry Purina lamb mixed in.
The dog loves all sorts of food.
The others have no problem at all related to diet.
10-17-2020, 10:47 PM
And for a minute I thought it might be a gun rack of some sort.......then I seen the second pic. Great idea. .
Originally Posted by Back Pack Hack
10-17-2020, 11:14 PM
Speaking of homemade dog food, I did finally can up 3 qts awhile back and as soon as I cull more chickens, will be canning up some more, just to have some on hand.
This has been something I've been thinking/worrying about as far as preps.....critter food. My chickens and dogs, is more or less easy enough and workable to a point. I have whole grains to sprout for the birds, plus odds& ends leftovers. Dogs prefer leftovers or homemade anyday. But that darned cat is something else. She prefers her dry kibble, period. She even turns her nose up at tuna or the oil it's packed in, no interest in treats or anything like that. She's my next project.....to figure out a good mix of foods, that can be baked or dried for a crunchy kibble, that she's willing to eat.
Other preps? Thinking it's time to minimalize my megabyte footprint...not yet, but soon
10-18-2020, 10:19 AM
Hahahaha! A gun rack was my first thought, too.
Originally Posted by JustAnotherNut
10-18-2020, 12:05 PM
ordered duke body traps and a manual oil press to process our canola.
10-18-2020, 04:51 PM
Processed about a dozen garden fresh zucchini's - sliced thick, and froze.
Picked about 6-7 lbs of garden peppers: cut, cleaned; froze some, dehydrated the rest: Big Jim, Green Bell, cayenne, purple Serrano, and jalapeno.
The house smells wonderfully spicy!! No, I didn't use gloves, and my fingers are burning now! Oh well!
1 of the 2 strainers full:
10-18-2020, 10:55 PM
I think it was last year that I didn't wear gloves when doing my peppers, and when I realized it, I thought it strange my fingers weren't burning.......then I wiped my eye. BIG mistake!
Originally Posted by Michael_Js
10-19-2020, 05:08 AM
Made a fresh batch of pickled eggs!
10-19-2020, 10:03 AM
That's on my list for this week!! Plus fridge pickles, plus marinated eggplants!!
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